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Recipe of Perfect White rice and stew

 ·  ☕ 5 min read  ·  ✍️ Gene Harmon

White rice and stew

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, white rice and stew. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This Recipe will teach you how to prepare white Rice and stew,you will love it,very tasty. The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice. This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice. This aromatic chicken inspired rice and stew recipe is deliciously tender and sweet.

White rice and stew is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. White rice and stew is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook white rice and stew using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White rice and stew:
  1. Get Rice
  2. Take Tomatoes
  3. Prepare Scotch bonnet
  4. Get Chilli
  5. Prepare Spices
  6. Take Seasoning
  7. Prepare Oil
  8. Take Onion

This is called rice and local stew. On Sunday I wrote on how to cook jolof rice but before I commence. This is so much loved by the "EGBA'S",the western part of Nigeria. Today am writing on how to prepare the Stew.

Instructions to make White rice and stew:
  1. For the rice:Pour water in a pot,let it boil add ur washed rice nd add little salt, parboil it nd let it finish t
  2. For the stew:pour oil in a pot,add onion,garlic nd other spices,then add ur grated tomatoes, scotch bonnet nd chilli,add seasoning and spices then after like 20-30 minutes add ur fish
  3. Serve and enjoy

This is so much loved by the "EGBA'S",the western part of Nigeria. Today am writing on how to prepare the Stew. Cause everyone knows how to prepare White rice. Be it Jollof rice, Fried Rice, Concoction Rice, Rice and beans, or plain White Rice with stew or sauce. Nigerians just love rice and I bet you'll agree with me that fried rice and party jollof rice are more appealing to the eyes, if the rice grains are separated, "non-sticky", non-soggy" or one-one"(as.

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