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Recipe of Any-night-of-the-week Pesto crust pizza πŸ•

 ·  β˜• 5 min read  ·  ✍️ Polly Walters

Pesto crust pizza πŸ•

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pesto crust pizza πŸ•. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Ever wanted a Pizza without tomato sauce? Anyway, this was a remake from Little Caesar's New Pretzel Crust Pizza! This was rather simple to make. Top a prepared pizza crust with pesto, your favorite veggies and feta cheese and you've got a great, quick and easy meal.

Pesto crust pizza πŸ• is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pesto crust pizza πŸ• is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pesto crust pizza πŸ• using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pesto crust pizza πŸ•:
  1. Prepare Enough pizza dough for 1 pizza
  2. Get Pesto
  3. Make ready Tomato sauce
  4. Make ready Mozzarella or vegan substitute
  5. Prepare Toppings (your choice! I used…)
  6. Get Roasted pumpkin
  7. Get Mushrooms
  8. Prepare Onion
  9. Prepare Oregano
  10. Make ready Chilli flakes
  11. Get JalapeΓ±os

Homemade Veggie Pizza made with a a homemade crust and topped with pesto sauce, mozzarella cheese, and any of your favorite vegetables! Our homemade pizza crust, wheat pizza dough, store-bought dough, flatbread, puff pastry, or croissant dough rolls (see directions below. This pesto pizza recipe requires just a handful of ingredients and is a breeze to make if you already have pizza dough in the freezer. Try to let the pizza cool before you eat.

Instructions to make Pesto crust pizza πŸ•:
  1. Stretch the pizza base out over a baking tray so it’s hanging over the edge and spread the pesto around using the back of a teaspoon.
  2. Fold the dough back to form the crust. As you can see I didn’t care too much about being very tidy.
  3. Add a layer of tomato sauce.
  4. Add your favourite toppings.
  5. Cook for 5-7 mins in a preheated oven at maximum heat. Keep an eye on it so it doesn’t get too crispy. I left this one slightly too long as I was distracted by the US election. Enjoy! πŸ•

This pesto pizza recipe requires just a handful of ingredients and is a breeze to make if you already have pizza dough in the freezer. Try to let the pizza cool before you eat. This zucchini pizza crust as a healthy twist on your favorite traditional pizza dough. Filled with greens, this pizza packs a nutritional punch! Pesto pizza recipe with step by step pics.

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