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Recipe of Homemade Offal Pepper soup

 ·  ☕ 4 min read  ·  ✍️ Adeline Miles

Offal Pepper soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, offal pepper soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Offal Pepper soup is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Offal Pepper soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook offal pepper soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Offal Pepper soup:
  1. Prepare Offal
  2. Prepare Scotch bonnet peppers
  3. Make ready Red bell pepper
  4. Prepare Chopped Garlic
  5. Prepare Dry ginger
  6. Take Onions
  7. Make ready Seasonings
  8. Prepare to taste Salt
  9. Get Spices
  10. Get Thyme and curry
  11. Take Cloves and black pepper
Instructions to make Offal Pepper soup:
  1. Wash the offal thoroughly and remove all dirt. Put them in a pot and add water to top the level of the offal.
  2. Add onion, curry powder, thyme and salt. Cover and allow to cook till half done.
  3. Add grated pepper mix, garlic, dry ginger, seasonings, cloves, black pepper and stir. Add salt to adjust the taste.
  4. Cover the pot and allow it to cook till tender.
  5. Serve!

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