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How to Prepare Award-winning Roasted Spiced Pumpkin

 ·  ☕ 4 min read  ·  ✍️ Nell McCarthy

Roasted Spiced Pumpkin

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted spiced pumpkin. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Spiced Pumpkin is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Roasted Spiced Pumpkin is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have roasted spiced pumpkin using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Spiced Pumpkin:
  1. Make ready 1/2 tsp onion powder
  2. Prepare 1/2 tsp garlic powder
  3. Take 3 tbsp olive oil
  4. Make ready to taste Salt
  5. Take 1 tsp ground black pepper
  6. Make ready 1 tsp ground cumin
  7. Take 1/2 large pumpkin (approx 900g-1kg)
Instructions to make Roasted Spiced Pumpkin:
  1. Heat oven to 180c.
  2. Mix all the ingredients together in a bowl. Ensure the pumpkin is coated well with the spices.
  3. Spread the pumpkin out in a single layer on a baking tray.
  4. Bake for 50-60 minutes. I cooked mine until the pumpkin was really soft but if preferred slightly Al dente reduce the cooking time.

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