Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked chicken breasts with grilled smoked potatoes. #mycookbook. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have smoked chicken breasts with grilled smoked potatoes. #mycookbook using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook:

1. Get Chicken Breast Marinating Stuff
2. Take 2 Chicken Breasts
3. Get 4 medium size potatoes
4. Take 1 1/2 tsp Salt
5. Prepare 1 tbsp Black pepper
6. Take 1 tsp thyme
7. Make ready 1 tsp Garlic powder
8. Take 1 tsp Paprika
9. Make ready 1 tsp Curry
10. Make ready 2 tbsp Vinegar
11. Make ready 1 tbsp Olive Oil
12. Make ready 2 tbsp yogurt
13. Get Base Stuff:
14. Take 2 onions
15. Take 1 bunch parsley
16. Get 1 Tortilla
17. Prepare Grilling and Smoking Stuff
18. Get 4 tbsp olive oil
19. Get 1 tbsp butter
20. Get 1 piece charcoal

Steps to make Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook:

1. Slice the chicken breasts, then smack them a little bit with a hummer, mix all the marinating ingredients together then add the chicken's slices, give them a nice mix then let all the stuff to marinate for 15 - 20 minutes. Slice the potatoes into thick slices.
2. In this time you may put your charcoal peace on fire 😉 Let it burn until it starts glowing.
3. In a deep pot add your grilling butter and olive oil, wait until it gets hot enough then put the chicken breast slices, let them cook "to be sure that they get cooked enough add some water (about half of a cup) carefully you can redo that until the chicken slices are cooked well. do not forget to turn them from time to time so they do not get burned. Whenever the chickens are ready take them off the pot. And add the potatoes slices so they can get cooked with the rest of the chicken sauce.
4. If the charcoal piece is ready, put it into a coffee cup and then put this a cup in a new pot, put the chicken breasts in the same pot then add 1 tbsp of oil over the charcoal piece inside the cup. And close the put immediately. Let the breasts get smoked for about half an hour.
5. Prepare the base by chopping the parsley and the onion, put two tortillas in your execution plate then add the parsley and the onion. In this time the potatoes should be cooked, and you're ready for your finale execution level. Bone appetite.

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