Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, funkaso with vegetable soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My grandma will be smiling down from heaven seeing wifey eat cassava 😁😍. Ingredients: Cassava (Yuca) Salt Dry fish Shrimp Cat fish Tilapia fish Blended. Mixed Veg Soup Recipe by Chef Kanak. Made quick and served hot, especially for chilly winters.

Funkaso with vegetable soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Funkaso with vegetable soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook funkaso with vegetable soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Funkaso with vegetable soup:

1. Get 4 cup wheet powder
2. Make ready 4 cup flour
3. Prepare 1 tbsp yeast
4. Take 1 tsp salt
5. Take Maggi 🌟
6. Take 2 red pepper
7. Take 3 scotch bonnet
8. Make ready 1 onion
9. Get Vegetable oil

From creamy chowders to noodle soups, these are our best Christopher Kostow is a big fan of cabbage; when he makes this soup, he uses cabbage juice to amplify the flavor, but it's also great made with vegetable stock. This chunky vegetable soup is thick with potatoes, edamame, okra, kale, and corn. I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew.

Instructions to make Funkaso with vegetable soup:

1. Picture of the above mention ingredients
2. Grand your wheet,wash and grand your pepper,dice the onion
3. In a bowl add wheet,flour,yeast,maggi and salt together,pour warm water to it and mix very well.let it be more ticker.
4. Before covering the bowl,add your diced onion and granded pepper into the bowl mix it again then close the bowl to double it size for like one hour
5. After that wash your hand,in your palm apply water to it and be putting the mixture in your palm and be dragging it so that it will be flat.be putting it into the hot oil so that it will fry
6. When it is golding brown turn the other side when down remove it, continue the process until your down with all the mixture.
7. You can served with soup,sugar,honey or beans cake..I served mine with vegetable soup. Do enjoy

I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew. Served with warm whole grain bread it makes a filling meal. Watch how to make quinoa vegetable soup in this short recipe video! This soup recipe is hearty, healthy and so delicious.

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