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Recipe of Super Quick Homemade Greek style stuffed peppers

 ·  ☕ 5 min read  ·  ✍️ Zachary Peterson

Greek style stuffed peppers

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, greek style stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greek style stuffed peppers is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Greek style stuffed peppers is something that I’ve loved my whole life. They are fine and they look wonderful.

The best stuffed peppers we've ever had. The raisins and feta cheese were wonderful in it. Pour the tomatoes over the peppers and sprinkle with the feta cheese. Stuffed bell peppers are a favourite in our family.

To begin with this particular recipe, we have to prepare a few components. You can cook greek style stuffed peppers using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Greek style stuffed peppers:
  1. Make ready 250 grams minced meat
  2. Take 50 grams quinoa
  3. Make ready 2 cloves garlic
  4. Prepare 1 small onion
  5. Prepare 4 mushrooms
  6. Take Half zucchini
  7. Get 2 tomatoes
  8. Prepare 4 sweet peppers
  9. Prepare Handful coriander
  10. Take 2 spoons tomato paste
  11. Prepare Mozzarella and parmesan cheese
  12. Take Pinch smoked paprika
  13. Make ready Pinch pepper
  14. Prepare Pinch cinnamon
  15. Get Pinch tumeric
  16. Take Pinch cumin
  17. Get Olive oil

Pour the tomatoes over the peppers and sprinkle with the feta cheese. Uncover and bake until the meat. Perfectly portioned for two, these Greek-Style Stuffed Peppers make a healthy, low-carb dinner that's fast for weekdays and tastes fresh + delicious! Bell peppers are one of those amazingly versatile vegetables that work in just about anything.

Instructions to make Greek style stuffed peppers:
  1. Ingredients on stove
  2. Then stuff and bake for 15 min on 180 heat

Perfectly portioned for two, these Greek-Style Stuffed Peppers make a healthy, low-carb dinner that's fast for weekdays and tastes fresh + delicious! Bell peppers are one of those amazingly versatile vegetables that work in just about anything. But stuffing them is by far my favorite option. A tasty Greek twist on the classic stuffed peppers. This vibrant version at Tesco Real Food includes all the delicious flavours of the Mediterranean.

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