Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, yiayia’s greek cheese pies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Yiayia’s Greek cheese pies is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Yiayia’s Greek cheese pies is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yiayia’s Greek cheese pies:
- Take Dough
- Make ready 9 g dried yeast
- Take 1/2 tsp sugar
- Prepare 190 ml luke warm water
- Get 1 tbsp olive oil
- Prepare 1/2 tsp salt
- Get 400 g plain flour
- Take Splash water
- Make ready Cheese mixture
- Take 4 Eggs
- Make ready 500 g Feta cheese
Instructions to make Yiayia’s Greek cheese pies:
- Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min
- Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min
- To make cheese mixture, beat the eggs and crumble the feta into the eggs
- Split into 12 table tennis sized balls and roll each out into 15cm circles
- Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc
- Fold over the other half and crimp with a fork
- Shallow fry in vegetable oil until golden.
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